Figuring out how to dry orange slices in the oven can seem daunting. You have to consider the temperature, time, how thin to cut the slices, etc...and the last thing you want to have to do is restart from a failed batch!
This holiday season, bring those natural touches into your decor! Create an orange garland, beeswax ornaments, orange slice ornaments, and even other garlands for different parts of your home such as cranberry, popcorn, dried fruit, or a combination! I love that timeless old-world look that these handmade decorations bring into our home. There's something so cozy and nostalgic about it!
It's very easy to dehydrate orange slices in the oven. It's inexpensive and doesn't require a bunch of fancy equipment or supplies. It's the perfect way to get creative without spending a ton of money!
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How long does it take to dehydrate oranges in the oven?
It takes anywhere from 4-6 hours to dry orange slices in the oven! Flip about halfway through to ensure even drying. It may take longer depending on the thickness of your slices. Keep an eye on them now and then to check for doneness!
Your dried orange slices will last for about 2-3 years! They will eventually begin to brown over time. Store them in an airtight container or plastic zip bag to help extend their lifespan.
Uses for oven-dried orange slices
- Orange garlands - Create a lovely orange garland with your dried orange slices!
- Orange slice ornaments - Get creative and make different styles of orange slice ornaments! Keep them simple or add other natural items and/or wood beads to create unique ornaments for your tree.
- Gift tags - Add an orange slice behind your gift tag to add even more classic charm to a lovely package under the tree!
What you need
- Fresh oranges (as many as desired)
- A sharp knife
- Tea towel or paper towels
- Airtight container or plastic zip bag
- Optional: Mod Podge
How to dehydrate oranges in the oven
- Preheat your oven to 200°F.
2. Set up your baking sheet with parchment paper lining the bottom.
3. Lay your orange on its side (if you but the other direction, it will be a juicy mess!) Cut Your orange slices thin (but not too thin that they burn!)
4. Lay your slices out across the parchment paper lined baking sheet in a single layer.
5. Blot your oranges on both sides with a dry tea towel or paper towel.
6. Pop them in the oven for 4-6 hours (or until dry!) Flip about halfway through to ensure even drying.
7. Pull them out and carefully transfer all the slices to a drying rack. Allow them to sit out to dry overnight. This will help remove any excess moisture still lingering around if there is any.
Helpful tips
- Slice your orange into thin circles but not so thin that they will crisp up. On the flip side, if they are too thick, they will take a long time to dry and may even burn!
- Store your dried orange slices in an airtight container or plastic zip bag until you are ready to craft with them!
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- How to Make an Orange Slice Garland
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How to Dry Orange Slices in the Oven
Equipment
- A sharp knife
- Baking sheet.
- Parchment paper.
- Tea towel or paper towels
- Drying rack
- Airtight container or plastic zip bag
- Optional: Mod Podge
Ingredients
- Fresh oranges as many as desired
Instructions
- Preheat your oven to 200°F.
- Set up your baking sheet with parchment paper lining the bottom.
- Lay your orange on its side (if you but the other direction, it will be a juicy mess!) Cut Your orange slices thin (but not too thin that they burn!)
- Lay your slices out across the parchment paper lined baking sheet in a single layer.
- Blot your oranges on both sides with a dry tea towel or paper towel.
- Pop them in the oven for 4-6 hours (or until dry!) Flip about halfway through to ensure even drying.
- Pull them out and carefully transfer all the slices to a drying rack. Allow them to sit out to dry overnight. This will help remove any excess moisture still lingering around if there is any.
Notes
- Slice your orange into thin circles but not so thin that they will crisp up. On the flip side, if they are too thick, they will take a long time to dry and may even burn!
- Store in an airtight container or plastic zip bag until you are ready to craft with them!
Mariana
Judy,
Yes you can! Dry times may vary depending on the size of the citrus fruit you select as well as the thickness. Keep them thin and consistent! Enjoy!
-Mariana
Judy Harnum
Can I do this with all citrus fruits? Thx, Judy
Sara
I made these following your directions and they came out great. They had a nice rustic touch to my holiday decor. I didn't have a cookie sheet so I placed the slices right onto parchment paper within the oven . Worked great!
Julie
I followed your directions and they came out perfect. I love how easy the orange slices were make in the oven. They look so pretty up on the tree and hung in the windows.